Kinnikinnick Foods Gluten-Free Donuts – Taste Test Results (VIDEO)

Blueberry Glazed Donuts

Don’t those sound yummy??? You want one, right? Maybe warmed in the toaster?… So go! Eat it!

Oh, wait. What if you’re allergic to gluten and you can’t eat donuts? … Go! Eat it!

HUH???

No, I’m not trying to torment you! I have good news: Kinnnikinnick Foods“Gluten-Free has never tasted so good”

Knowing that many folks with food allergies use my EasyLunchboxes to pack their meals, Kinnikinnick Foods contacted me and asked if I would review their new, gluten-free, spring flavor donut. Oh, I don’t know. Donuts? hmmm, lemme think about that. LOL. Bring ’em on!!!

Taste Test Results:

Yep, they’re GREAT!

Only 4g of fat and 140 calories. NO Gluten, Dairy, Nut, or Soy. NO preservatives, NO artificial flavors/colors. And you can ORDER them online!  This flavor is  seasonal, so get ’em while they last!

Based in Edmonton, Canada, Kinnikinnick Foods is North America’s leading source of deliciously diverse baked goods products created for those maintaining a gluten, dairy and/or nut-free diet, as well as for mainstream consumers looking for healthier food alternatives. Kinnikinnick runs the largest dedicated gluten-free and nut free bakery in North America, thus ensuring that its retail and foodservice customers enjoy the most variety of uncontaminated, risk-free food products available today. Kinnikinnick Foods recently won Every Day with Rachael Ray’s March 2011 gluten-free baking mix taste test in the pancake and waffle mix category. Learn more about their delicious, gluten-free foods HERE.

Special thanks to my expert, gluten-allergic tasters: Greta McAnany and Mandy Wilson!